Honey creaming device with heating Mellarius MaxiLine 230 V capacity 250 kg - automatic

Heated Honey Creaming Equipment Mellarius MaxiLine 230 V capacity 250 kg - automatic

Honey creaming machines of the Mellarius MaxiLine series have a modern construction, with the possibility of leg disassembly. The drums of the creaming machines are made of stainless steel, designed for food use with sufficient thickness (0.8 to 1 mm), so that unwanted dents cannot easily occur. The entire equipment is manufactured using plasma welding. The construction emphasizes smooth surfaces that can be easily cleaned. The construction of the creaming machine allows easy manipulation with the paddle and motor, everything can be disassembled by loosening two screws and easily washed.

The honey creaming equipment allows gradual crystallization so that honey achieves ideal creamy consistency. This process includes cyclic aeration and occasional stirring for several days until honey reaches the required creamy consistency. Creaming is the process of grinding honey crystals until it reaches creamy consistency. Heating above 40°C temperature liquefies honey again and crystals dissolve. The honey creaming equipment allows gradual crystallization so that honey achieves ideal creamy consistency, similar to chocolate creams for children. This process includes cyclic aeration and occasional stirring for several days until honey reaches the required creamy consistency. Aeration occurs during stirring. Stirring is performed several times daily for about 10 to 15 minutes. Creaming is the process of grinding honey crystals until it reaches creamy consistency.

Legs with wheels

This creaming machine includes three legs that can be attached to prepared holders on the jacket. Thanks to this you can easily discharge finished creamed honey from the creaming machine. The legs are equipped with wheels with brakes, so the creaming machine is mobile and can be easily moved.

Main advantages of the creaming machine

• Quality stainless steel materials with polished surface.
• Simple leg folding system – easy storage.
• Easy disassembly of drive and stirrer – convenient cleaning.
• Quality electric motor 750 W
• Double jacket with adjustable heating power 2kW
• Large stainless steel handles for easy manipulation
• Robust legs with wheels and brake

Technical parameters

• Rotation speed during creaming is 55 revolutions per minute

• Stirrer motor power 750 W, 230 V

• Heating power 2 kW

• Integrated timer

• Heating with temperature control from 30 to 55°C

• Safety fuse in the lid

• Container volume: 185 liters - 250 kg of honey in one batch

• Total height: 165 cm

• Height without motor: 140 cm

• Tap height from ground: 40 cm

• Container diameter: 60 cm

• Internal container diameter: 50 cm

• Internal container height: 95 cm

• Weight: 20 kg

• All stainless steel construction